Our West African cuisine is naturally Vegetarian & Vegan friendly with most of our main dishes having a Vegetarian & Vegan option. Plus virtually all are Gluten Free as well.
Main Dishes
Jollof Rice
Peanut Butter Stew “Mafe”
Egusi Soup
Red Stew “Chu”
Okra Stew “Soup Kanja”
Cassava Leaf Stew “Palasas”
Bean Stew
Appetizers
Akara / Black Eyed Pea Fritters
Fried Plantains
Fataya Pies / Empenadas (non-Vegan)
Beignets / Puff Puffs
Sides
Fufu / Pounded Yam
Jollof Rice
White Rice
French Fries
Fonio
Attieke “Cassava Couscous”
Salad (dressing non-Vegan)
And More! See our Entire Menu.
